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Spanish Culinary Workshop - Introduction to Spanish Charcuterie
Event Details
Time: November 14, 2011 from 6pm to 8pm
Location: Instituto Cervantes
Street: 31 W. Ohio St.
City/Town: Chicago
Website or Map: http://chicago.cervantes.es
Phone: 312-335-1996
Event Type: cooking, workshop
Organized By: Instituto Cervantes Chicago
Latest Activity: Oct 31, 2011
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Event Description
Tickets at www.brownpapertickets.com
$25 general admission
$20 IC students, members & seniors
Limited seating. Please RSVP at 312-335-1996 or chicago@cervantes.es
Spanish culinary expert Blanca Valencia will be presenting a series of recipe tastings open to all those interested in discovering the world of Spanish cuisine, considered one of the most diverse in the world.
Each class will have a maximum of 20 participants who can question, taste and experience all ingredients, recipes and dishes that are explored in these workshops.
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